Prepare 5 glass mason jars. Fill each mason jar with 1 cup of 0% Greek style yogurt. Add parfait toppings to individual jars. I recommend leaving them on top of the yogurt and stirring together only when ready to eat.
Cover parfait jars with lids and store in refrigerator for up to 5 days. When ready to enjoy, simply remove from the fridge, stir and enjoy!