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Shawarma Spice Blend
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Main Course
Servings
4
Ingredients
½
teaspoon
ground cinnamon
¼
teaspoon
cardamom (or cloves)
1
teaspoon
ground coriander
1½
teaspoons
ground turmeric
½
teaspoon
ground ginger
2
teaspoons
smoked paprika
2
tablespoons
ground cumin
⅛
teaspoon
cayenne pepper (or ½ teaspoon freshly ground black pepper)
Instructions
Add all spices to a small jar and shake or stir to combine. Will keep at room temperature for several months.
This spice blend is ideal for seasoning things like chickpeas, roasted vegetables, tofu scrambles, curries, and more!
Notes
Credit:
Minimalist Baker